{"version":"1.0","provider_name":"GuardianTV","provider_url":"https:\/\/guardian.ng\/tv","author_name":"Abiodun Ogundairo","author_url":"https:\/\/guardian.ng\/tv\/author\/abiodun\/","title":"Africa's first and only caviar farm - GuardianTV","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"PA0jO5wqX4\"><a href=\"https:\/\/guardian.ng\/tv\/africas-first-and-only-caviar-farm\/\">Africa&#8217;s first and only caviar farm<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/guardian.ng\/tv\/africas-first-and-only-caviar-farm\/embed\/#?secret=PA0jO5wqX4\" width=\"600\" height=\"338\" title=\"&#8220;Africa&#8217;s first and only caviar farm&#8221; &#8212; GuardianTV\" data-secret=\"PA0jO5wqX4\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/guardian.ng\/tv\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/s3.eu-west-1.amazonaws.com\/tv.guardian.ng\/2024\/06\/Africas-first-and-only-caviar-farm.jpg","thumbnail_width":1920,"thumbnail_height":1080,"description":"One of the world's poorest nations has started producing one of the world's most expensive delicacies. Now entrepreneurs in Madagascar are hoping their caviar from the highlands will win over France's famously demanding chefs."}