The Guardian
Email YouTube Facebook Instagram Twitter WhatsApp
Everything you need to live well

This Jungle Bird Cocktail Is All You Need To Relax This Weekend

This bird of paradise is a drink that’s made with five easily-sourced ingredients. As simple as it is to make, it yields a complex bittersweet flavour that makes the drink all the more deep and mysterious. Try it out and let us know what you think.

Jungle Bird Cocktail. Photo: Cocktail Detour

Ingredients

  • 1 shot rum
  • 1 shot pineapple juice
  • 1/2 shot Campari
  • 1 tbsp lime juice
  • 1 tbsp simple syrup
  • Ice cubes
  • Pineapple wedge, to garnish

Method

  1. Pour all ingredients except garnish into a shaker tin with ice. Shake hard.
  2. Strain into an old-fashioned glass filled with fresh ice.
  3. Garnish with pineapple wedge impaled on the rim of the glass.
  4. For a frozen drink, freeze for 4-10 hours, blend and serve immediately.

Frozen Jungle Bird Cocktail. Photo: Serious Eats

Receive News Alerts on Whatsapp: +2348136370421

Related