TOP NEWS Onions lowers risk of cancer – Dietician Dr Tunde Ajobo, a dietician at the University College Hospital (UCH) Ibadan, on Thursday said that consuming onions could lower the risk of several diseases, particularly colorectal and stomach cancer. NAN
Scientists endorse herbs for diabetes’ treatment Chukwuma Muanya, Assistant Editor (Head Insight Team, Science and Technology)
Sitting for three hours plus daily causes 3.8% of all deaths Chukwuma Muanya, Assistant Editor (Head Insight Team, Science and Technology)