Baked Honey Chicken In Asian Style
Have you ever cooked any Asian cuisine? Enjoy this simple recipe of baked honey chicken done in Asian style. Be sure to have a finger-licking experience.
Ingredient
1 entire chicken, 3 pounds, divided into piecee
three teaspoons of minced onion
2/fourths cup soy sauce
1 tablespoon of freshly minced ginger root
1 teaspoon of garlic mince
Honey, two tablespoons
Green onions, chopped, 1/4 cup
Method
Chicken pieces should be arranged in a 9 × 13-inch baking dish for marinating. Mix the onion, soy sauce, ginger, garlic, and honey in a small bowl. Then, spread the mixture over the chicken. Turn the pieces once throughout the hour of marinating in the refrigerator with a covered dish.
Set oven to 425 degrees Fahrenheit (220 degrees C).
For 30 minutes, bake chicken at 425 degrees F (or 220 degrees C). After flipping the pieces over and adding green onions, bake for another 10 to 15 minutes, or until the chicken is cooked through and the juices run clear. Serve right away.
Related
Guardian Life
Music
Film
Get the latest news delivered straight to your inbox every day of the week. Stay informed with the Guardian’s leading coverage of Nigerian and world news, business, technology and sports.
0 Comments
We will review and take appropriate action.