Condensed Toffee
Growing up, we bought this a lot, and oh, what joy that fills our souls when we see it now. Surprisingly, this yummy goodness is easy to make and requires just two ingredients.
INGREDIENTS
Condensed milk
1 tbsp, cooking oil
METHOD
Place a non-stick pan on medium heat, and pour the oil and condensed milk.
Stir continuously for 20 minutes until it gets thicker.
Turn off the heat and transfer the toffee onto a lightly oiled surface and allow it to cool a little, then dice into your preferred shape.
Store in an air-tight container and enjoy.
NOTE: The oil prevents the milk from getting stuck on the pan.
Get the latest news delivered straight to your inbox every day of the week. Stay informed with the Guardian’s leading coverage of Nigerian and world news, business, technology and sports.
0 Comments