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Sheraton Lagos Hotel delights customers with special October offer

By Chuks Nwanne
05 October 2019   |   3:03 am
The Sheraton Lagos Hotel team has unveiled a line-up of inspiring activations for everyone visiting in the month of October.

The Sheraton Lagos Hotel team has unveiled a line-up of inspiring activations for everyone visiting in the month of October.

The General Manager for the Hotel, Barry Curran reveal, “October will be a transformative month of possibilities with regards to our food and beverage as well as rooms; everyone will have something to enjoy. For Independence day, the hotel offered special room rates starting from N63,600. We are about creating opportunities for families and loved ones to refresh, bond and enjoy the Independence Day celebrations.”

The Independence Day cake prepared by the hotel’s creative pastry department delighted guests. The cake was set up in the lobby, while guests were welcomed to help themselves to a nice piece as part of celebrating 59 years of Nigeria’s independence.

On October 6, the hotel will celebrate Noodle Day at the pumpkin leaf restaurant.

“Our live cooking station will be activated with delicious noodle varieties, which will come alongside vegetables, proteins and more. Lovers of noodles will have their choice of noodle menu preference,” he said.

With dessert day coming up on October 14, the GM said, “The dessert station at our renown Pumpkin Leaf Restaurant will feature an array of special desserts for the sweet-toothed and dessert enthusiasts to indulge in.”

Carrying on with sweet treats, on October 18, lovers of chocolate cupcakes are in for a treat.“Everyone, who checks into the hotel that day will have a variety of chocolate cupcakes to choose from hence ensuring a sweet start to your stay.”

Then on October 25, the hotel will celebrate World Pasta Day at the Italian Restaurant. Each dinner, who orders a pasta dish, will get a free entrée.

“With the new Italian Menu launched, we are confident that each diner will find a pasta dish to delight the taste buds.”

The hotel is also pleased to announce the launch of the ‘Plan for More’ meetings and events promotion. The promotion offers event organizers and meeting planners the chance to earn triple Marriott Bonvoy points when booking an event, meeting or a group stays at one of the participating hotels across Marriott International’s distinct portfolio in the region. In addition, the promotion offers 5 per cent discount on the master bill for all eligible charges at participating hotels.

To receive triple points, bookings must be made before 31 May 2020 for meetings, events and group stays between 15 September 2019 and 31 December 2020. Meanwhile, offer is subject to availability and hotel-specific blackout dates may apply.

“At Sheraton, the world comes together and infuses the energy of our guests coming into our spaces,” Barry Curran said.