A Nigerian agricultural researcher, Abiola Lawal, is making waves in the field of sustainable animal nutrition with groundbreaking research and grassroots innovations that are transforming livestock production and rural livelihoods across Nigeria.

Currently serving as Research Coordinator at Best Speed Nigerian Limited, Lawal’s journey began at Ekiti State University, where he earned a B.Sc. (Hons) in Animal Production and Health Sciences. Mentored by Professor Ayodeji Fasuyi, a renowned expert in monogastric nutrition, Lawal developed a strong foundation in utilising agro-industrial by-products to improve livestock feeding practices.

His pioneering research explored the use of underutilised materials such as palm kernel meal and brewer’s dried grains. By applying biochemical processing methods like bio-fermentation, Lawal demonstrated that these waste products can be transformed into nutrient-rich feed ingredients. One of his most impactful studies proved that including a 30% fermented composite of these by-products in broiler diets improved growth performance, reduced feed costs, and increased profitability an essential breakthrough for smallholder farmers battling high feed prices.

“Feed costs can account for up to 70% of total production expenses in monogastric livestock systems. My work shows that we can reduce dependence on costly imports like soybean meal, while improving productivity and sustainability.”

Beyond the lab, Lawal’s passion for farmer-centred innovation is evident in his collaborations with top Nigerian agricultural institutions like the Pan African University Life and Earth Science Institute (PAULESI) and the Institute of Agricultural Research and Training (IAR&T). His efforts have yielded tangible results for farmers in Oyo State’s Oluyole Local Government Area through low-cost feeding strategies, on-farm demonstrations, and training programs.

These initiatives have led to increased livestock productivity, reduced production costs, and better income for rural farmers, fostering economic resilience and food security in underserved communities.

Lawal, a registered member of the Nigerian Institute of Animal Science (NIAS), is also recognised for his contributions to environmental sustainability. His research supports the repurposing of agro-waste, thereby reducing ecological impacts and aligning with global calls for climate-resilient agriculture.

“As scientists, our responsibility is not just to publish, it’s to bring knowledge to the farm, influence policy, and build a future where agriculture is inclusive, resilient, and sustainable.”

In his role at Best Speed Nigerian Limited, Lawal continues to lead cutting-edge field-based interventions and feeding trials, working closely with farmers and stakeholders across the agricultural value chain.

His work exemplifies the potential of homegrown research and innovation to address Africa’s most pressing agricultural challenges, proving that with the right support and commitment, science can be a powerful tool for change.