Chivita Ice Tea
Chivita Ice Tea reiterates no preservatives quality
Preservatives and additives have been commonly used in producing packaged foods and beverages to increase shelf-life, and reduce the loss of taste or ingredients in the product before consumption. Common preservatives used in food production include benzoates, nitrites and sulphites.
Customers thrilled with Chi Ice Tea new packaging
Chivita Ice Tea’s recent visually trendy disruptive packaging is boosting the brand’s competitive edge, as consumers have expressed excitement over the brand’s new positioning under the Chivita Masterbrand.
Chivita Ice Tea wears new look
As part of the rebrand seen as a strategic move to integrate with the Masterbrand Chivita, Chivita Ice Tea now comes in a new product pack that is more aspirational, modern and trendy, with the promise of the same refreshing goodness. The product’s innovative back of pack prominently features its health benefits, product quality and…