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Hotel unveils festive offerings for guests at year-end cocktail

By Chuks Nwanne
21 December 2019   |   2:22 am
As part of its end of year programme, Southern Sun Ikoyi recently treated guests, loyal customers, friends and esteemed individuals of the Lagos business community to its exclusive year-end Corporate VIP Cocktail event.

As part of its end of year programme, Southern Sun Ikoyi recently treated guests, loyal customers, friends and esteemed individuals of the Lagos business community to its exclusive year-end Corporate VIP Cocktail event.

A yearly tradition by the hotel, the event is geared towards appreciating the efforts and supports by the hotel’s clients, partners, friends and corporate institutions within the eco system it operates.

Speaking at the event, General Manager, Southern Sun Ikoyi, Mark Loxley expressed gratitude to the clientele of the hotel and staff members for taking out time from their busy schedule to unwind and spend quality time with the hotel, which further reiterates the level of commitment to the Southern Sun Ikoyi Brand throughout the course of the year.

Loxley further stated that this year marked the 10th Anniversary of Southern Sun Ikoyi’s operation in Nigeria and expressed gratitude for the consistent support it continues to enjoy from loyal partners within the Lagos business community and Nigeria at large. This he said has ensured that it continues to enjoy the distinguished privilege for being one of the preferred destination for guests and tourists looking to do business or pleasure.He also used the medium to wish guests a happy holiday, as he reiterated the hotels commitment to partnering to them as they look forward to the New year in 2020

Also speaking at the event, Sales and Marketing Manager, Southern Sun Ikoyi, Ubong Nseobot, unveiled the exciting festive season offers the Hotel has designed for the Yuletide season. The offers, such as the Special Christmas Package involving great discounts per standard room each night, complimentary with breakfast for two and two shirts for ironing upon arrival, would run from December 20 till the January 12, 2020, while the Exotic Christmas brunch and New Year’s Brunch holds on December 25, 2019 and January 1, 2020.

Head Chef Stanley and his team treated guests at the event to an array of sweet and savoury bites, which included fresh prawns, Beaf Suya, juicy steak burgers, fine wine and champagne, alongside assorted cheeses and much more. The evening continued with a special session of lucky prize draw, wherein guests had the opportunity to win scintillating experiences courtesy of Southern Sun Ikoyi ranging from scrumptious dinner for two with Champagne, Sunday brunch for four with Champagne and a luxurious weekend stay at the hotel.