Stakeholders in the wheat value chain have harped on the need to deepen wheat farming and value chain development programmes in Nigeria through innovation

Given both its burgeoning population and current global health and economic crisis, the need to improve food security in Nigeria cannot be overemphasized. Wheat has arguably become one of the most important agricultural commodities. The nationwide demand for low cost, convenient staple and baked foods are increasing demand for wheat products (flour and flour-based foods).…

An international team of scientists has identified significant new chromosomal regions for wheat yield and disease resistance and created a freely-available collection of genetic information and markers for more than 40,000 wheat lines.

The food of the world If God wanted a man to do to the vegetables and seeds what we now do to them, He would have said so. We have so refined and processed the things that we eat and these same things are the causes of disease in us. People like Methuselah in his…

Indications have emerged that the country may reap bumper harvests of crops and allied farm products in the next harvest season. This follows the cultivation of over 477,642.18 hectares of land across the states of the country by 416,835 farm families with rice, maize, soya bean, cassava, wheat, and cotton.

The Nigerian wheat milling industry has the potential of creating over 10 million jobs across the value chains.    Managing Director, Olam Grains, Nigeria Anurag Shukla, who disclosed this during Crown Flour Mills Customer’s Forum gala night, in Abuja, said the flour milling industry is one business that can provide employment, adding that Crown Flour…

The National Eczema Association defines Eczema as “the name for a group of conditions that cause the skin to become red, itchy and inflamed.” Having eczema on the skin can be embarrassing and causes discomfort but experts say it can be managed. Dr. Shakirat Gold-Olufadi, Senior Registrar Dermatology and Genitourinary Medicine Unit Lagos University teaching…

Dangote Flour Mills of Nigeria Plc and other key stakeholders in the flour milling industry have donated 50 units AMAR multi-crop threshers to wheat farmers in the country, as part of their commitment to aid self sufficiency in wheat production. The General Managing Director, Dangote Flour Mill Plc., Thabo Mabe, at the presentation of the…

Dr Oliwasina Olabanji, the Team Leader, Wheat Value Change in Nigeria, says that Nigeria will reduce wheat importation by 60 per cent by 2025. Olabanji, who is the Executive Director, Lake Chad Research Institute, stated this on Sunday after inspection of wheat seed production farms in Ringim and Hadejia Local Government Areas of Jigawa. He…

Whole grains are cereals or pseudocereal that contains the endosperm, germ, and bran. Examples of whole grains include whole wheat and whole wheat derivates, oats, brown rice, barley, corn, quinoa, rye, buckwheat, and millet. These foods might seem ordinary but they have a lasting effect on the body if consumed regularly. Here are some of…

The Pioneer Vice Chancellor of Michael Okpara University of Agriculture, Umudike, (MOUAU), Abia State, Prof. Placid Njoku has challenged researchers at the institution to focus on how wheat, Onion, apple, lettuce, carrot, and sorghum can be massively produced in Abia and other states in the south east.     He flayed academics “who sit and…

President Muhammadu Buhari has said his government recorded huge success through the Anchors Borrowers’ Programme. The President disclosed that over 12.2 million farmers have joined the rice and wheat revolution while the country is moving close to self-sufficiency in major grains. Buhari, who was represented by the Minister of Information and Culture, Alhaji Lai Mohammed,…