Food
12 Jun 2024
Onions are a classic addition to numerous food recipes across the globe, and while we love them for the taste they provide, they somehow leave us teary. Why do they make us cry? The science behind onions Well, onions have compounds called sulfoxides that are released when the onion is cut. These compounds react with…
11 Jun 2024
When life gets too overwhelming, sometimes all you need is a refreshing fruit bowl to lift your spirits. This is where Hwachae enters. What is Hwachae? Hwachae (화채) is a traditional Korean fruit bowl that features a mix of fruits in a sweet liquid. Oftentimes, this liquid base can be a fizzy drink or creamy…
8 Jun 2024
Onions are food ingredients that can be found in every home cook’s kitchen. They come in different types, each with its own distinct colour, appearance, texture and flavour that can transform any dish. Let’s take a closer look at the different types of onions and how they can be used best in your cooking. Six…
7 Jun 2024
It's another Friday, the best day of the week for some people. Before the day gets buzzing and we journey fully into what the weekend has in stock for us, let us try out a food recipe. The fluffy doughnut. We will guide ourselves on two ways to make fluffy doughnuts: the classic yeast recipe…
5 Jun 2024
Mayonnaise is a versatile and creamy condiment that can elevate the flavour of any dish. From affordable brands to high-end specialty jars, we’ve come to the conclusion that nothing beats a fresh batch of homemade mayo. And with just 5 easy steps, you can ditch the store-bought mayo for good. The key to creamy,…
1 Jun 2024
Saturday morning breakfast is a no bargain in Nigeria. There is usually work to be done, then again you have to eat smart to get the day going. Then the aspect of breakfast, here is where something delicious, satisfying, and easy to make comes in. Today, let us talk about a perfect combo: Akara (bean…
30 May 2024
After taking a tour around the Sabo Yaba market, popularly known as Tejuosho. One can easily understand the reasons why staple foodstuffs have suddenly gone bunkers. With five pieces of tomatoes going for as high as ₦500 the same can be said of red pepper apples and yams. These foodstuffs are the basic necessities in…
27 May 2024
The level at which the price of staple foods continue to rise is alarming. This, however, should not stop us and our children from eating well and eating right, especially fibre-rich foods. While we hope to eat right, sometimes, all that deliciousness can leave our children feeling sluggish or bloated. That's where fibre comes in.…
26 May 2024
Calling all little chefs! For Children’s Day, we’re making mini pizzas, and bite-sized surprises with your little ones. These small treats are easy to make, ideal for small hands, and sure to be a tasty celebration! Ingredients Pizza base: puff puff balls, bread slices, or pre-made pizza dough Tomato stew or special pizza sauce Shredded…
24 May 2024
Nigerian Pepper Soup is made with goat meat, assorted beef, and a mixture of local spices. These flavours have withstood the ancient test of time in the culinary journey of Nigeria. If you are a foodie like me and want just the perfect pepper soup for the weekend, then you have come to the right…
21 May 2024
There are certain flavour pairings that have stood the test of time, becoming beloved classics that bring joy to palates the world over. One such dynamic duo is the unbeatable combination of fresh, juicy strawberries and lush, creamy whipped cream. On May 21st, we have the perfect opportunity to revel in this timeless treat with…
19 May 2024
When the sun is shining and you're in the mood for a vibrant and thirst-quenching cocktail, look no further than the delightful Pink Lemonade Cocktail. This drink combines the flavours of lemonade with a splash of fruity sweetness, resulting in a refreshing and visually appealing beverage. It’s time to elevate your gatherings with this sensational…