Different Types Of Dessert Puddings

A pudding is a sweet dessert made of a mixture of ingredients that are cooked or thickened and typically served cold. They can be made with a variety of ingredients such as milk, cream, eggs, sugar, and various flavours like chocolate, vanilla, or fruit. Puddings are often eaten as a dessert or a snack and can be served in bowls, cups, or glasses.

Chocolate Pudding – A rich and creamy pudding made with chocolate, milk, sugar, and corn-starch.

Vanilla Pudding – A classic pudding made with vanilla extract, sugar, corn-starch, and milk.

Rice Pudding – A creamy pudding made with cooked rice, milk, sugar, and spices like cinnamon and nutmeg.

Tapioca Pudding – A sweet pudding made with small tapioca pearls, sugar, and milk.

Bread Pudding – A dessert made with stale bread, eggs, milk, sugar, and spices like cinnamon and nutmeg.

Lemon Pudding – A tangy pudding made with lemon juice, sugar, and corn-starch.

Banana Pudding – A creamy pudding made with mashed bananas, vanilla, and milk.

Apple Pudding – A sweet pudding made with cooked apples, sugar, and spices like cinnamon and nutmeg.